Mix the batter. In a large bowl, sift all-purpose flour with sugar, baking soda, cinnamon, and salt. Stir in finely diced ...

Because of the oil, the Hummingbird Cake has been a good keeper, and it’s perfect for baking a day ahead of a party or ...

Recently, I shared a good many “Thanksgiving” recipes, so today I am sharing with you some diabetic-friendly recipes. The ...

Chances are, you've never even heard of some of the strange cookies your grandparents used to eat. Don't say we didn't warn you about these five odd cookies.

At Christmas we often reflect on memories of past holidays and family gatherings. These thoughts may include memories of favourite tasty treats. These are a few that come to my mind.

Close your eyes and imagine the aroma of freshly baked pound cake wafting through the kitchen, transporting you back to cherished childhood moments spent in your grandmother's warm embrace. That's the ...

This cranberry Bundt cake is one of my favorite original creations. I remember testing this recipe about 10 times in the span of five days. My husband ate a lot of this cake, and let me tell you, he ...

Prunes are an overlooked baking ingredient; they have a natural sweetness and a richness of flavour that adds depth and a smooth, rich texture to cakes and bakes. I like to bake with Agen prunes in ...

If you love the cozy comfort of spices like cinnamon, nutmeg, ginger, and clove, you probably never say no to a slice of spice cake. But there’s just something about chilly weather that makes those ...

Salmon Tartare, Roasted Turkey, a Chocolate-Bourbon-Prune Cake and Poached Pears. Get a peek at how one of the world's greatest French chefs prepares Thanksgiving dinner in his American home. It ...

Reba McEntire has a restaurant called Reba's Place in her home state of Oklahoma, and they sell an exclusive BLT that was impossible to recreate at home ... until now. McEntire's secret sandwich ...