This cranberry Bundt cake is one of my favorite original creations. I remember testing this recipe about 10 times in the span of five days. My husband ate a lot of this cake, and let me tell you, he ...

Serving Southerners true pound cake is a serious culinary dare. This is not just dessert; it’s a traditional masterpiece. Get it wrong, and you’ll be met with the polite-but-deadly judgment: “Well now ...

A long-standing debate in boxing revolves around who is considered the pound-for-pound best fighter in the sport. Fans in the boxing community will often compare fighters of various sizes and try and ...

Boxed cake mix is a pantry classic for a reason: It delivers a crowd-pleasing cake with almost no effort. The basics haven’t changed much since John D. Duff of P. Duff and Sons, a now-shuttered ...

In a city known for its cheesesteaks and soft pretzels, Stock’s Bakery in Philadelphia’s Port Richmond neighborhood has been quietly creating pound cake so magnificent it might just be Pennsylvania’s ...

Quick and easy to make, this single-layer olive oil cake is perfect for beginner bakers. To make it, a flavorful batter made with buttermilk, olive oil, fresh blueberries, and grated ginger, is ...

Growing up in the Deep South, Sundays are sacred — curated for rest, gratitude and gathering. These days often begin with a visit to church and end with a spread of comfort food shared among family ...

Growing up, my grandma would make pound cake a lot in the winter time. It was the dessert I would request for my birthday, and it was almost always on the dinner table at Christmas, too. After she ...

Sunshine-yellow flowers welcome you to Achenbach’s, where Pennsylvania Dutch baking traditions bloom in every bite. Photo credit: Apollo D Loose (apolloose) Achenbach’s has been a Lancaster County ...