1. Preheat oven to 350 degrees. Cover prunes with water and simmer 20 minutes or until tender. Drain, reserving 2/3 cup of the liquid, adding more water if necessary. Pit and chop prunes. 2. Sift ...

Move to Europe!” That’s what I’d tell any prune that would listen to me. Why? Because prunes are maligned in our country … most people pull a face and respond with a hardy “YUCK” when told they are ...

Today we're going to conclude our ``discussion'' of prune cakes, then present some new requests for readers to consider. However, we'll start with an interesting Prune Pie recipe which a reader ...

Curious Cook still has readers' recipes to share for Prune Cake. The variations are amazing. The response to the request was overwhelming and we thank all who sent their favorite Prune Cake recipes.

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. This recipe is adapted from Evan Mallett’s book “Black Trumpet: A Chef’s ...

A few weeks ago, Monroe reader Mary Huber asked for our help, explaining, “The prune upside-down cake my mother used to make was brought to my memory recently. I don’t have her recipe, and have ...

Now that we’ve had a chance to try a prune upside-down cake, let’s have a go at making a prune right-side-up cake. Happily, we have not just one, but two versions to choose from. Weirdly, but not ...

In "Quick & Dirty," Salon Food's Mary Elizabeth Williams serves up simplified recipes and shortcuts for exhausted cooks just like you — because quick and dirty should still be delicious. You watch ...

This week, I was invited to a friend’s place to break the fast for Yom Kippur. I was tasked with making a dessert, and after a lot of research on what is traditional for the holiday, I found that, ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Preheat the oven to 325 degrees F. Spray the bottom and sides of an 8-inch ...