Nortian Foodtech will build first U.S. plant in St. Joseph, and home-grown Smokin Brothers grill maker expands in Chaffee. N ortian Foodtech, an innovative food manufacturer, will establish a facility ...

KANSAS CITY, Mo. — Nortian Foodtech, LLC, announced Thursday plant to build a new facility in the Stockyards Industrial Park in St. Joseph. The 160,000-square-foot facility will be located on a ...

If you’re adventurous with your food, or just like to keep up with the fast-moving foodtech industry, here’s a roundup of this week’s stories and some notable news we weren’t able to cover. Some big ...

As the world's population continues to rise, feeding the planet is a critical challenge. Enter the world of alternative proteins - a discipline where technology and innovation are converging to ...

Nortian Foodtech, an innovative food manufacturer, announced plans to establish its first U.S. facility in St. Joseph, investing more than $22.2 million and creating 138 new jobs, according to the ...

Torr FoodTech - an Israeli startup deploying an intriguing new approach to creating snack bars by deploying pressure and ultrasonic energy instead of sugary binders to ‘weld’ natural ingredients ...

FTI Foodtech International (TSE:FTI) has released an update. FTI Foodtech International Inc. has appointed Stephen Brown as the new President and CEO, a move expected to drive the company’s growth ...

Climate change is not just about removing carbon from the atmosphere or making more fuel-efficient cars. It’s also about the food we eat. That’s the focus of PeakBridge, a global fund manager in the ...

ST. JOSEPH, Mo. (News-Press NOW) -- A protein manufacturing company is set to open its first U.S. facility in St. Joseph. Nortian Foodtech will build the approximately 160,000-square-foot facility at ...

John Bean Technologies has proven to be a solid value creator over time. With the sale of the AeroTech business, the company becomes a pure-play on FoodTech, and under leveraged play as well. I like ...

Robot use will increase, more food deliveries will be made and food waste will be consigned to the past… how food tech will evolve. Ghost kitchens will reach 100,000 units globally by 2030, feeding ...